I can’t take credit for any of the food on our table on Chinese New Year – my Mum took care of everything, including honouring Mack’s request for spring rolls. I’ll let the pictures do the talking:

Spring Rolls

Deep Fried Egg Roll with minced pork

Shrimp and Vegetable Stir-fry

“Gold Coins” (deep fried pork)

Steamed Sole

Braised Sea Cucumber with Chinese Mushroom

Happy Chinese New Year to those celebrating!