Monday, September 26th, 2016 at 11:52 pm

Food Notes for September 26, 2016

It’s finally time for vacation! Mack and I will be heading to the Okanagan later this week, hoping to put some of Jennifer’s recommendations to good use. A heads up that there won’t be a Food Notes post next week. On to this week’s food notes:

Untitled

Would you pay for flavoured water?

  • The City Market only has two more outdoor markets to go! Make sure to take it in before the leaves are all gone.

City Market

City Market

  • Edmonton is getting a second location of South St. Burger in the Brewery District.

Untitled

South St. Burger

  • My sister Felicia and I stopped by Noodle Bar by Nomiya in Oliver Square (11238 104 Avenue) for their soft launch on Saturday. We enjoyed the miso and spicy garlic miso ramen that we tried, but the standout was the sticky chicken, made of lightly fried dark meat coated with a subtly sweet sauce and crushed peanuts. It’s great to finally have a ramen bar within walking distance of home – the location opens to the public on September 27.

Untitled

Miso ramen from Noodle Bar by Nomiya

Untitled

Sticky chicken

  • After dinner, we stopped by Petit Nuit (a smaller version of the art festival Nuit Blanche), where we each picked up a whimsical lantern from the Northern Lights Mini Mart, an installation by Rhonda Trevor and Weppler Mahovsky. I couldn’t resist the KD!

Untitled

With our lanterns at Petit Nuit

  • It was a beautiful day on Sunday for the last What the Truck?! of the season. I enjoyed La Mar’s fish tacos among the fall leaves.

Untitled

Fish tacos from La Mar

  • Lori Brame

    Savvy writing – I loved the specifics . Does anyone know if my assistant might be able to get ahold of a sample National Grid Postal Instruction Form document to work with ?