Occupation: I’m a former teacher and now a stay at home mother of two. What did you eat today? Breakfast was just a bowl of cereal. Lunch was two boiled eggs and a nutella and strawberry sandwich with orange juice. Dinner was steamed salmon with sautéed garlic, ginger and green onions. Plus stir fried spinach [...]

Occupation:  The job that pays me is with the Federal Public Service. I am an Advisor, which means I provide advice, guidance and instruction to do with policy and Federal legislation. Although I never consciously thought of this as a career choice when I was growing, it made sense that I did. As a child, [...]

Occupation: Speech-Language Pathologist with K.I.D.S (Kindergarten Inclusive Developmental Services)- Edmonton Public Schools. I help Kindergarten kids that may have difficulties understanding or producing language. What did you eat today?   Had a pack of Thin Addictives (these cranberry – almond cookies) on the drive to work. Also had some strawberry yogurt somewhere in the morning. For [...]

Occupation: Officially I’m the Business Planning Manager for Alberta Justice. Unofficially I bake cakes and cupcakes. What did you eat today? French toast and a latte for breakfast, cheese quesadilla for lunch and grilled chicken with spinach/mozzarella ravioli for dinner. What do you never eat? Fruit and fresh tomatoes. Seriously, no fruit! I’ll eat raisins [...]

Occupation: Professional Educator (BEd) in my 30th year of teaching with Edmonton Public Schools. I am an Early Childhood Specialist (ECE Diploma), with two other “majors”, or specializations: English Literature, and Fine Art (drawing) I am currently teaching Foods, or cooking to about 200 grade 7-9 students every 2 days, for the second year. It [...]

Occupation: I write, edit, do public relations, design websites, and dabble in a little bit of photography. What did you eat today? Breakfast, snacks and lunch were made up of oatmeal with soy sauce, leftover Chinese food from a banquet dinner (chicken and yi-mein/e-fu noodles), 2 bananas, and a handful of clementines. Not sure what [...]

Occupation: Food writer What did you eat today? Apart from chocolate, you mean? While I do derive a significant amount of my daily caloric intake thanks to the stash of dark chocolate in my kitchen, today was a good food day. Breakfast was some peanut buttered toast with  tea. I’m not very motivated in the [...]

Occupation:  Journalist What did you eat today? I had granola with strawberries and raspberries for breakfast and a cheese sandwich with a side of organic carrots from Sparrow’s Nest for lunch, plus an apple and a glass of milk. What do you never eat? Liver, unless it’s in pate. What is your personal specialty? I [...]

Occupation: I’m a journalist. I work for CBC Radio as a researcher/producer. I think I like writing about food best of all! Someday I’d love to be a full-time food writer.  What did you eat today? I had a very strange breakfast: some leftover waffle batter that I had turned into cake because it wouldn’t [...]

Occupation:  A stay at home mom for now but I’m a former chemist, bookkeeper and cafe-owner who is not sure what I want to be when I “grow up”.  What did you eat today? Breakie:  Eggs over easy & bacon. Lunch:  Falafels with tzatiki and bbq’d balsamic veggies in a pita. Dinner:  Panko crusted chicken [...]