Occupation: I’m a journalist. I work for CBC Radio as a researcher/producer. I think I like writing about food best of all! Someday I’d love to be a full-time food writer.  What did you eat today? I had a very strange breakfast: some leftover waffle batter that I had turned into cake because it wouldn’t [...]

Occupation:  A stay at home mom for now but I’m a former chemist, bookkeeper and cafe-owner who is not sure what I want to be when I “grow up”.  What did you eat today? Breakie:  Eggs over easy & bacon. Lunch:  Falafels with tzatiki and bbq’d balsamic veggies in a pita. Dinner:  Panko crusted chicken [...]

Occupation: I work in the newsroom for 630CHED/iNews880. I write, report, and do web site stuff. Basically, if it’s in the newsroom… I probably do it at one point or another. I also run the @iNews880 Twitter account. What did you eat today? So far? Just two cups of hot chocolate. I’ve had my vanilla [...]

Occupation: I’ve just recently moved back to the city and picked up contract work at IKEA, where I was employed while I worked on my business degree, until I find a position in Human Resources to continue my career path. What did you eat today? Breakfast – banana and fiber one smoothie Lunch – slow [...]

Occupations: Charles – boot boy maker (Boot Boys are machines that clean the bottom of shoes in curling rinks, rec centres, factories, etc.) Marianne – student/part time Sobey’s Bistro server What did you eat today? We each had a latte and muffin at Da Capo for breakfast, sandwiches and veggies at a family gathering for [...]

Occupation: My day job is communications/media and government relations for Alberta’s dairy producers. My nights are spent on freelance writing and communications contracts. Up until a year ago, I was the editor of Vue Weekly‘s Dish section. What did you eat today? Breakfast was almond Oatmeal Crisp and 1%. Lunch was homemade beef stew, a [...]

Occupation:  Insurance Adjuster What did you eat today?  Breakfast: Muesli Scone & Earl Grey tea Lunch: Strawberry yogurt with red grapes & a banana Dinner: Planning on making katsudon (rice bowl with breaded pork cutlet). What do you never eat?  There really isn’t much I NEVER eat. I don’t eat chicken that often, and I [...]

Occupation:  Land Developer What did you eat today?  I had yogurt for breakfast with granola, flax seed and slivered almonds mixed in. I am going to New Asian Village for lunch, so I will eat tons of butter chicken and naan bread there (and a small token sampling of all the other dishes). My husband [...]

Occupation: PR What did you eat today? Nothing yet, just Orangina. What do you never eat? Salmon, sardines, oysters, Kinder Surprise and white chocolate (none of the above are actually chocolate)   What is your personal specialty? Sweet & sour spare ribs. Actually it’s my mom’s recipe, but it’s a big hit especially with plain [...]

Occupation: Chief Hired Gun of Lealea Design. What did you eat today? Breakfast was two eggs and two pieces of toast. Lunch was a tuna salad sandwich. Dinner is broiled marinated lamb loin chops in red wine, garlic, onion and rosemary, with leftover whole wheat penne and some bottled generic tomato/basil sauce. What do you never [...]