Thursday, January 18th, 2018

Northlands Food Lab: Lemon Cheese

Northlands’ Food Lab workshops at FarmFair International (an agricultural showcase which runs every November) are one of the best hands-on cooking class deals in Edmonton. They’re free with the price of FarmFair admission, which is just $5! I only signed up for one this year, but one could easily sign up for multiple workshops to […]

Friday, January 12th, 2018

Introducing Chinatown Dining Week: January 20-28, 2018

Back in the summer, I was a part of a group of volunteers who piloted a series of free walking tours in Edmonton’s Chinatown. The tours covered the history of why the city has two Chinatowns, and included visits inside cultural institutions and retail businesses. At the Harbin Gate We didn’t expect the overwhelming response […]

Saturday, January 6th, 2018

Culinary Highlights: 2017 Edition

At the very least, compiling a list of some of my favourite food moments over the past year reminds me of how grateful I am to live where we do! It’s also a good opportunity to reflect on our travels, and how fortunate we were to be able to explore a bit more of our […]

Thursday, January 4th, 2018

Epicureous in Edmonton: 2017 Year in Review

It was without a doubt a banner year for bakeries in the Edmonton area, with no less than ten shops opening up in the last twelve months. It’s been particularly great to see the range of businesses, including French-style patisseries (Macarons & Goodies, Chocorrant, Fan Fan Patisserie, Arno’s Fine French Pastry), fancy cakes and treats […]

Saturday, October 7th, 2017

2017 Alberta Open Farm Days at Erdmann’s Gardens and Sprout Farms Apple Orchards

Alberta Open Farm Days takes place every August, and is a great opportunity to visit with and learn about some of our food-producing neighbours. However, it is more difficult for those without a vehicle to participate in this annual event. This is where Northlands has played a key role over the past few years by […]

Sunday, October 1st, 2017

Recap: Salz Sausage and Beer Pop-up

A few years ago, Mack and I were walking home from the Queen Mary Park neighbourhood and stumbled upon what looked like Elm Café’s commissary kitchen. We happened to see Executive Chef Allan Suddaby in the window, and he waved us in for a quick tour. Besides a more expansive kitchen to meet their catering […]

Wednesday, September 27th, 2017

Pan-Canadian Cuisine with a View: The Butternut Tree

Ten years ago, before Mack and I moved downtown, I worked in Grandin in the building now known as The Ledgeview. The quaint and quiet neighbourhood was just far enough from the hustle and bustle of Jasper Avenue and the more commercial aspects of the core that it felt like its own cocoon. That said, […]

Tuesday, September 19th, 2017

A Tale of Two Baos: Chef’s Table at Baijiu

Though living on 104 Street gives us easy access to some of the most trendy restaurants in the city, I’d say the closer they are, the less likely we’ve been to them. We’re just not as spontaneous as we used to be, and don’t tend to venture out once we’re in for the night. So […]

Thursday, September 14th, 2017

Recap: Eats on 118, International Edition

The third and final Eats on 118 event this year took place in late August. A series of events organized by Wild Heart Collective and the Alberta Avenue Business Association, Eats on 118 helps to showcase the variety of establishments located in an often overlooked neighbourhood. I’ve discovered a few gems from past tours (including […]

Wednesday, September 6th, 2017

Spanish Brunch: Bodega Highlands

Sabor Divino and its family of restaurants is a local success story. Sabor is known as one of the top seafood establishments in the city, while Urbano Pizza helped usher in the wave of quick-serve, thin-crust pizza parlours in Edmonton. Bodega, on the other hand, occupies a unique position with its authentic approach to Spanish […]